Collection: Blends

Blending coffee is the art of combining different single origins in a measured percentage to give coffee depth and a blended flavour profile. Different coffee blends may be assembled to cut through milk based coffees with strength or blended to give different flavour characteristics such as cherry, caramel, chocolate or fruit. Some origins may be added to a blend to give colour in the crema or to have a clean finish on the palette.

 

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